Course Outline

SIT60316Advanced Diploma of Hospitality Management
Course CodeSIT60322
CRICOS CodeTo be updated
Delivery ModeVaried: Face to Face Classroom, Workshop, Computer generated supervised learning
LocationMelbourne and Sydney
Course DurationUp to 24 months
Contact Hours1400 hours
Work Based TrainingMinimum 140 hours
Qualification LevelAdvanced Diploma
Cost$17500.00 tuition + $700.00 materials fee (These fees are subject to change without notice. Please contact ANIBT marketing staff for the latest fees.)
Nationally RecognisedYes

Course Overview

The hospitality industry provides a vast array of career opportunities across a broad range of sectors.

This qualification provides the skills and knowledge for an individual to be competent as a senior manager in any hospitality functional area. This individual would analyse, design and execute judgments using wide-ranging technical, creative, conceptual or managerial competencies.

Their knowledge base may be specialised or broad and they are often accountable for group outcomes. The qualification is not suitable for an Australian apprenticeship pathway.

Having this qualification will allow you to perform roles including senior manager in a large hospitality enterprise or owning or managing a small hospitality enterprise. The types of positions available also include:

  • Food and Beverage Manager
  • Area Manager
  • Operations Manager
  • Secretary or Manager
  • Cafe Owner or Manager
  • Motel Owner or Manager

Typically, work would be undertaken in various hospitality enterprises:

  • Restaurants
  • Hotels
  • Motels
  • Resorts
  • Clubs
  • Pubs
  • Cafes
  • Cafeterias
  • Coffee shops


Course Guide- Advanced Diploma of Hospitality Management (Management Theory)